Find Job

Every Dish is a Love Letter Our passions and pursuits for the highest experience in Japanese cuisine led to our founding of Tomokase. And with our devotion to hospitality at our core, our mission is ...

You can enjoy Italian cuisine in Kamogawa by an authentic chef who has trained at popular restaurants in Tokyo. Inside the restaurant, you can enjoy a relaxing time as if you were at home with the oc...

You can enjoy dishes that you cannot taste anywhere else by Japanese chefs and original cocktails with Japanese taste. We look forward to serving you for a delicious time.

Kazusa Wagyu Kobo is a specialty shop in Kimitsu City, Chiba Prefecture, offering carefully selected Wagyu beef ・ and homemade meat dishes prepared by master butchers. We have been handling Wagyu beef...

Shin-Sen-Gumi Restaurant Group has 16 restaurants based in L.A. We offer authentic Japanese cuisine with sincerity （ and sincerity ）, including Hakata-style yakitori with yuzu kosho and vinegar sauce,...

OC ・ We offer the finest Japanese food and sushi in Santa Ana. We also offer our original Shishito oil and omakase menu. Please also enjoy our seasonal draft sake from Japan. Sushi Murasaki's most p...

This casual Italian restaurant is run by a chef who trained for over 20 years at restaurants in Tokyo ・, Kanagawa ・, and Chiba. We are committed to using high-quality ingredients and preparing everyth...

This is “Ichimatsu Saryo,” located in Kimitsu City, Chiba Prefecture. We serve authentic Japanese cuisine prepared by chefs who honed their skills at traditional ryokan inns in Hakone, with a focus on...

Located in the East Village, the Mecca of Japanese cuisine, our restaurant combines culinary art and Japanese tradition. Omakase dinners are served with carefully selected ingredients and techniques. ...

Hinodeya is a Japanese-style ramen restaurant created by the fourth generation head of Hinodeya, who trained at a top-class Ryotei restaurant in Ginza, using the techniques of Japanese cuisine. This ...

Safety ・ To serve safely, we use ingredients grown in nature as much as possible. We try to use homemade products without using chemical seasonings as much as possible.

flamingo cafe" is a restaurant near Tateyama Castle that has two faces: a café popular for its soft-serve ice cream at lunchtime and a restaurant featuring creative international cuisine at night We ...

This pastry shop is dedicated to using ingredients that are gentle on the body. We have a wide variety of baked goods, so you will be excited every time you visit, wondering which one to choose today...

yairo" opened in November at the east exit of Kisarazu station. ！ We look forward to seeing you at our restaurant ♪ We have a relaxing atmosphere for a date ・ One person ・ We are also available with...

A café and store surround the central courtyard. Lifestyle store with a menu of carefully selected items using vegetables and fair trade ingredients, and items that tell a story Hanahaco creates a ...

candy cort's candy apples are often seen at festivals. candy cort has a wide variety of candy apples, including chocolate-covered ones and "blue apple candy" that looks amazing ！ Please check the iden...

Shirai, a popular inn with a homelike atmosphere, has started a limited-time lunch plan "9 Kinds of Kaiseki Plate Lunch", where you can enjoy Kaiseki cuisine. The menu changes every Tuesday and is ava...

Let's eat as much meat as we want today. Macho Grill on Piikoi St. in Honolulu ・. It’s a casual diner where you can enjoy hearty grilled dishes, including juicy steaks, hamburger steaks, pork, and ch...

"Asian Dining RomAsia （ RomAsia ）," located in Seisei, is a Thai restaurant that opened in 2005. The chef, who previously worked at a Thai royal cuisine restaurant, prepares the dishes, and the restau...